We are a small five-generation family farm nestled in the beautiful Smoky Mountains of western North Carolina. Taste tempting gourmet jams, salsas, relishes, chutneys and salad dressings are our specialty. We make them one batch at a time, from only the finest organic fruits and vegetables from our farm and local producers. All Sunset Valley Farm products are produced in our NCDA inspected kitchen from old family recipes with a few new twists of our own.